Manager, Technical Development, The Sustainability Consortium (TSC)
Amanda joined The Sustainability Consortium in 2012. In her current role as Manager, Technical Development, her duties include aligning sustainability metrics, tools, and reporting systems across a number of agricultural initiatives; improving communication and data flow across the food supply chain; and leading research for the Food, Beverage, and Agriculture sector. Previously, she facilitated a national effort to develop standards for sustainable agriculture and played an instrumental role in engaging a wide range of agricultural interests in making commitments to sustainability. Amanda grew up on a dairy farm and is committed to helping farmers navigate sustainability opportunities and challenges while also improving their livelihoods.
The Sustainability Consortium (TSC) is a global organization transforming the consumer goods industry to deliver more sustainable consumer products. We are dedicated to improving the sustainability of consumer products. Our Members and partners include manufacturers, retailers, suppliers, service providers, NGOs, civil society organizations, governmental agencies and academics. Each member brings valuable perspectives and expertise. TSC convenes our diverse stakeholders to work collaboratively to build science-based decision tools and solutions that address sustainability issues that are materially important throughout a product’s supply chain and lifecycle. TSC also offers a portfolio of services to help drive effective implementation.
